✫✫ Hotel Job @ ZenTreats Ltd. Chef

HI5
No. of  Vacancies
    01
Job Description / Responsibility
  • Must be an expert in continental & Chinese food preparation
  • Must have knowledge of F&B preparation techniques, health department rules and regulations.
  • Ability to physically self-demonstrate culinary techniques, i.e., cutting, cooking principles, plate presentation, safety and sanitation practices.
  • Responsible for maintaining quality of food product and ensuring consistency in food delivery and standards.
  • Instruct cooks and other workers in the preparation, cooking, garnishing, and presentation of food.
Job Nature
    Full-time
Educational Requirements
  • HSC or equivalent
  • Candidates are having degree on culinary arts will get preference
Experience Requirements
  • At least 3 year(s)
  • The applicants should have experience in the following area(s):
    Production
  • The applicants should have experience in the following business area(s):
    Beverage
Additional Job Requirements
  • Age At least 25 year(s)
  • Only males are allowed to apply.
  • At least 10 to12 years of progressive experience in a hotel or a related field.
  • Previous supervisor responsibility is required.
  • Must be able to speak, read, write and understand the primary language(s) used in the workplace.
  • Must be able to read and write to facilitate the communication process.
  • Requires good communication skills, both verbal and written.
  • Most tasks are performed in a team environment with the employee acting as a team leader.
  • There is minimal direct supervision.
Job Location
    Dhaka
Salary Range
    Negotiable
Other Benefits
    As per company policy


Application Deadline : Jul 15, 2015

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